Apple Crumble

Ingredients:
1 x 385g tin of pie apples
1 cup Almond meal
1 cup Shredded Coconut
2 Desert Spoons Brown Sugar (try less or stevia?)
1/4 cup Macadamia nut oil or Coconut oil
1 Loaf shaped baking tin

1. Add apples to baking tin
2. Mix remaining ingredients separately
3. Spoon crumble mix on top of apples (don't mix it)
4. Bake for 25 mins at 180 degrees Celsius (can take longer for Gluten Free - 45 mins?)

resources:
https://www.woolworths.com.au/shop/recipedetail/3590/apple-crumble-gluten-free-flourless